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The Bazaar by José Andrés

From cocktails that bellow with smoke to inventive tapas such as spherified olives, SLS Culinary Director Chef José Andrés’ pioneering creations define why they're called the culinary arts.

  • Dining Room: Sunday - Wednesday, 6:00 PM - 9:45 PM
  • Thursday - Saturday, 6:00 PM - 10:45 PM
  • Bar Centro: Sunday - Wednesday 5:30 PM - 12:30 AM
  • Thursday - Saturday, 5:30 PM - 1:30 AM
  • Bar Blanca: Daily, 4:00 PM - 7:00 PM
  • T: (310) 246-5555

Experience Bar Blanca at The Bazaar! Located on the terrace of The Bazaar, our new Bar Blanca afternoon service features an expanded beverage and cocktail list, including aperitivos, ciders, and wines of Spain with traditional porron service and a brand new set menu highlighting playful signature bites.  The Bar Blanca menu is available daily from 4-7pm.