Set in the heart of Manhattan's trendy NoMad neighborhood, SLS Hotel is coming to Park Avenue in 2016. For our New York debut we're bringing new restaurant and nightlife concepts and an exclusive rooftop experience to bring something truly dynamic, vibrant and timeless to the community.
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The new SLS Park Avenue continues the tradition of elegance, intrigue and luxury with world-class design from Philippe Starck, an exclusive rooftop lounge, and chic new nightlife and restaurant concepts, including the highly-anticipated New York debut of James Beard Award-winning Chef José Andrés.
Named as one of Time’s “100 Most Influential People" and awarded “Outstanding Chef” by the James Beard Foundation, José Andrés is an internationally-recognized culinary innovator, author, educator, television personality, humanitarian and chef/owner of ThinkFoodGroup.
Eccentric sophistication in a comfortable yet energetic environment define the S Bar experience. Guest lounge, dance, drink and nibble in a cheeky playground designed by Philippe Starck.
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sbe is a creative hospitality company that develops, manages and operates award-winning hotels, restaurants and nightlife. Through exclusive partnerships with cultural visionaries, sbe is dedicated to delivering the best in design, culinary and entertainment. Already a proven leader in Southern California, sbe has expanded several of its flagship brands including SLS Hotels, The Bazaar by José Andrés, and Hyde Lounge nationally and internationally. SLS Hotels will soon be arriving in New York, Mexico, The Bahamas, Seattle, and Philadelphia.
Founded in 2002 by Founder, Chairman and CEO Sam Nazarian, sbe is a privately held company.
For more information, visit www.sbe.com.