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Katsuya restaurant at SLS Baha Mar, with white tables and chairs, and a Japanese character hanging over a sushi bar.

Chef Katsuya cooking


Katsuya analyzed the eating habits of the American public and stepped outside of what is considered to be traditional Japanese cuisine, mixing the former with California style cuisine. This innovation ignited the new sushi trend that spread like wildfire throughout other area restaurants.


Chef Uechi skillfully evolves Japanese sushi and robata classics with inspired dishes including Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod in addition to Baha Mar exclusives.

*All menu items and prices are subject to change, based upon availability.

**Children (5 and under) eat free at Cleo, Carna, Katsuya & Fi’lia. The program is applicable for 1 dish off of the Kid’s menu and a non-alcoholic beverage for hotel guests only.

A plate of green sushi at Katsuya Baha Mar.


Sunday – Thursday
6pm – 10pm

Friday – Saturday
6pm – 10:30pm


1 Baha Mar Blvd, Nassau, Bahamas

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1 242 788 8200

Interior dining space of Katsuya at SLS Baha Mar with image of red lips in the background


Whether you are planning an intimate dinner for friends, a corporate luncheon, or an extravagant soirée, you will find the perfect setting at Katsuya. The restaurant feature award-winning off-site catering and a full service event production team that will make sure every detail is in place.

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